Obesity is usually caused by an underlying disease of increased bodily fat accumulation. It has a significant detrimental effect on health, particularly by increasing the risk of other chronic conditions including heart disease and diabetes. Obesity is characterized as having a BMI of more than 30 kg/m2. Obesity is one of the most common diseases in developed countries, and its prevalence is continuously increasing.
Obese people are more likely to acquire type 2 diabetes, also known as insulin-resistant diabetes or adult-onset diabetes. This is a condition in which your blood glucose level remains high for an extended period of time. Obese people are up to 80 times more likely than non-obese persons to develop type 2 diabetes, according to research.
Title : Does winter melon (benincasa hispida) improves nutritional values and ameliorating glycaemic parameters?
Wan Rosli Wan Ishak, Universiti Sains Malaysia, Malaysia
Title : Effect of a community-based health behaviour intervention on health-related quality of life in people with type 2 diabetes in Nepal: a cluster randomized controlled trial
Ashmita Karki, Central Queensland University, Australia
Title : Microalbuminuria and its correlation with HbA1c levels in newly diagnosed type 2 diabetics: a cross-sectional study
Sammon Khan Tareen, University Hospitals Birmingham, United Kingdom
Title : The Menopausal Mind: Reframing female senescence as a neuroendocrine disorder with root cause management strategies
Amy Gutman, AdventHealth; Tough Love MD, United States
Title : Effect of BASNEF- based Nutrition education on nutritional behaviors among elderly people and mini nutritional assessment(MNA) on nutritional status in elderly with diabetes with Type 2 diabetes (A clinical trial intervention)
Davoud Shojaeizadeh, Tehran University of Medical Sciences, Iran (Islamic Republic of)
Title : Association of Autoimmune Pathologies withType1 Diabetes: Epidemiological, clinical and metabolic aspects
Touzani Asmae, chu-Children's hospital, Morocco