Diabetic ketoacidosis (DKA) is a potentially deadly condition that affects diabetics. It occurs when the body begins to break down fat at an excessively rapid rate. The liver converts fat into ketones, a type of fuel that causes the blood to become acidic. DKA is most frequent in patients with type 1 diabetes, however it can also develop in people with type 2 diabetes. DKA can cause a coma or death if left untreated.
When the blood sugar levels rise to 600 milligrams per deciliter (mg/dL) or higher, one may experience a diabetic coma, which causes people to become dehydrated. It mainly affects persons who have poorly controlled type 2 diabetes. It's common in the aged, the chronically ill, and the disabled.
Title : Does winter melon (benincasa hispida) improves nutritional values and ameliorating glycaemic parameters?
Wan Rosli Wan Ishak, Universiti Sains Malaysia, Malaysia
Title : Effect of a community-based health behaviour intervention on health-related quality of life in people with type 2 diabetes in Nepal: a cluster randomized controlled trial
Ashmita Karki, Central Queensland University, Australia
Title : Microalbuminuria and its correlation with HbA1c levels in newly diagnosed type 2 diabetics: a cross-sectional study
Sammon Khan Tareen, University Hospitals Birmingham, United Kingdom
Title : The Menopausal Mind: Reframing female senescence as a neuroendocrine disorder with root cause management strategies
Amy Gutman, AdventHealth; Tough Love MD, United States
Title : Effect of BASNEF- based Nutrition education on nutritional behaviors among elderly people and mini nutritional assessment(MNA) on nutritional status in elderly with diabetes with Type 2 diabetes (A clinical trial intervention)
Davoud Shojaeizadeh, Tehran University of Medical Sciences, Iran (Islamic Republic of)
Title : Association of Autoimmune Pathologies withType1 Diabetes: Epidemiological, clinical and metabolic aspects
Touzani Asmae, chu-Children's hospital, Morocco